In the past month I've eaten three new kinds of pop-tarts!
1. Pumpkin Pie Pop-Tart. A! It tasted like pumpkin pie! But crunchier! I wrote about it in my annual pumpkin review. Google my full name and "pumpkin." Ye shall find!
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| LOLOLOL PART OF THIS BALANCED BREAKFAST (Strawberries who am I kidding?) |
2. Is the I-Scream Cone Pop-Tart. D-. Sprinkles on a nasty lil choco tart with sugary vanillia(ish) interior. Not sweet enough to be dessert, but definitely not breakfast.
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3. I've seen "Confetti Cake" Pop-Tarts on shelves for a long time now, and I'm always not into it (ditto the Sugar Cookie Pop-Tarts...you'd think I'd try anything once, but. No.) But then, Kelloggs changed the little picture on the box from a block of white cake to a cupcake, and voila, it's in my grocery cart.
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| I TA until 7:15 on Thursdays. And the movie we were watching went a million years late. And I had to talk to students. And I biked home. At 8:30 PM I was famished and so excited for my date with these puppies. |
Major A. Tasted like a cupcake! For real! Not too sweet! So enjoyable! Confetti sprinkles!
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